Chinese Paratha

Something new in the morning to eat breakfast, then chinese Make delicious Paranta. chinese Paranta not a vegetable, but many of the mixer is made from vegetables, so it tastes even doubles. In this article we chinese Paranta recipes and ingredients needed to make bread are told about.

Ingredients:

Flour - two cups
Oil - one teaspoon
Salt - one teaspoon
Paranta ingredients for the filling
Cabbage - two cups
Onions - Two large
Bean - Bean is a cup
Carrots - A cup tightly
Black Pepper - A spoon
Capsicum (finely chopped Huri) - A cup

Chili sauce - a spoon
Salt - to taste

Method:

Chinese Paranta the first to knead flour mixed with oil and Nmkr. Take a pan and fry the finely chopped vegetables. Subsequently, salt, ajinomoto, pepper, soy sauce, chili sauce mix it.Bell then make braided dough into a round shape. And diluted to make it bigger, the better. Then, fold the vegetable filling. Finally Soak in the pan. So your Chinese bread is ready. This strong cup - Serve warm.